The molcajete was used by pre-Hispanic Mesoamerican cultures, including the Aztec and Maya, stretching back several thousand years.Traditionally carved out of a single block of vesicular basalt, molcajetes are typically round in shape and supported by three short legs. 2- Nauatl has various ways to be written, like the classical Spanish transcription (Náhuatl), or the phonetic transcription (na'uɑtɬ). The word guacamole is derived from the Aztec Nahuatl words for avocado (ahuacatl) and sauce (molli) so it makes sense that avocados are the most important ingredient. The name “guacamole” comes from the Aztec word “āhuacamolli,” which means avocado sauce. The Nahuatl word ahuacamolli, is indeed also the generally accepted source of the Spanish word (even the RAE which is not known for getting indigenous language etymologies right actually gets this one right). The minimalist orthography on this site is similar to the modern orthography used nowadays in Mexico. Aztec were the “inventors” of guacamole. The Origin Of The Word Guacamole. They are frequently decorated with the carved head of an animal on the outside edge of the bowl, giving the molcajete … Stemming from the word mōlli, which we’ve already seen as part of the etymological root of guacamole, mole simply means sauce.This therefore makes the English way of referring to the dish (‘mole sauce’) a slight misnomer, just like calling chai tea, well, chai tea! The name guacamole comes from Aztec language and is a mix between Aztec words for avocado and sauce. Aztec History. The word “avocado” comes from the Aztec word “ahuacatl” which means “testicle” or “testicle tree.” They named it such for its resemblance to the male genitalia. The best reason is the Nahuatl word for guacamole is ahuacamolli, which is easily analyzable as "avocado sauce". The recent explosion of popularity of avocados has led to an interesting and often tragic back story involving corruption and Mexican drug cartels which we will not go into here, but is fascinating none the less. Avocados were first cultivated in Mexico around 10,000 years ago, and the Aztecs made the first guacamole during the 16th century. Anyway, the Aztec word for guacamole is “ahuacamolli,” which is a compound word meaning… “testicle sauce.” Apparently, the Aztecs also had balls when it came to naming their recipes. From the Spanish invasion on it spread to Spain and around the world, but it still most popular in Mexico and is a staple in Mexican recipes and cuisine. The word ajuacatl is also linked to “guacamole,” which is a mix of “ajuacatl” and “mole” (which comes from the Nahuatl word “molli,” which means sauce). Guacamole is a true Aztec food, containing both avocados and tomatoes which both originated in what is now Mexico. Now, either the Aztecs had a good sense of humor or they were good at analogies, since the avocado hangs in pairs. While on the subject of chocolate, the famed Mexican mole sauce also owes its name to the Aztecs. It contains around ten thousand words and phrases that can help you talk like a native or an aztec. Guacamole A dish of mashed avocado mixed with chopped onion, tomatoes, chili peppers, and seasoning. At … The name guacamole is also derived from the Aztec word “Ahuacamolli” which is a compound word combining avocado and sauce. According to Wise Geek , women in Aztec villages were not allowed to leave the house during the avocado harvest for fear of sexual impurity. Avocados are actually native to South Central Mexico and Central America, where its name also originated. Owes its name also originated native or an Aztec it contains around ten thousand words and that! Aztec word “ Ahuacamolli ” which means avocado sauce a true Aztec food, containing both and. 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